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Gurkha Valley

Indian·Nepalese·Vegetarian
3.10 miles away·Opens at 12:15·£10.00 minimum·£4.29 delivery
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  • About Gurkha Valley

    Order your favourite dish at home from Gurkha Valley thanks to Deliveroo's home delivery.
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Popular with other people

  • Tikka Masala

    £9.95
  • Korma

    £9.95
  • Butter Chicken

    £11.95
  • Gurkha Valley

    £11.95
  • Chicken

    £10.95
  • Pasanda

    £9.95
  • Bhuna

    £9.95
  • Shashlik

    £10.95
  • Tandoori Mix Grill

    £15.95
  • Himalayan Curry

    £12.95

Appetisers

  • Plain Papadum

    £1.50
  • Individual Chutney

    Red Sauce, Onion Salad, Lime Pickle, Mango Chutney, Mint Sauce.
    £0.75
  • Raita

    £2.95
  • Spicy Papadum

    £1.50

Non-Veg Starter

  • Chicken Momo (5 Pieces)

    Ground chicken, finely chopped cabbage, onions and spring onions mingled with the bold flavours of minced garlic, ginger and soya sauce.
    £5.50
  • Mix Starter

    Onion bhaji + chicken tikka + seekh kebab + lamb tikka.
    £6.95
  • Chilli Chicken Fry

    Pan fried with ginger, capsicum, green chillies, tomato and onion with a touch of ketchup and soya sauce. Hot Hot.
    £5.50
  • Lamb Chops

    Marinated lamb chops cooked in a tandoor oven served with mint chutney.
    £7.95
  • Duck Choyla (served cold)

    Tea smoked then chargrilled portion of duck, marinated with mustard, fenugreek seed and Himalayan spices served with bed of crispy rice. (Popular Newari dish within the region of Kathmandu valley). Hot Hot.
    £6.95
  • Tikka

    Pieces of chicken/lamb/pork marinated in yoghurt and spices and grilled in tandoori oven.
    £5.95
  • Haravara Tikka

    Pieces of chicken or lamb marinated in yoghurt, spices, green chilli, mint and grilled in tandoori oven. Medium Hot.
    £5.95
  • Seekh Kebab

    Minced lamb cooked in a tandoor oven served with mint chutney.
    £5.95
  • Tandoori Chicken

    One piece of chicken on the bone marinated in the yoghurt with herbs & spices & cooked in tandoori oven.
    £5.95

Seafood Starter

  • Prawn Puri

    Prawn cooked with Nepalese spices, served with deep fried bread.
    £5.50
  • King Prawn Puri

    King prawn cooked with Nepalese spices, served with deep fried bread.
    £7.50
  • Tandoori King Prawn Puri

    Marinated King prawn tandoor cooked with Nepalese spices, served with deep fried bread.
    £7.95
  • Salmon Tikka

    Barbequed salmon tikka, fried in a pan with fresh coriander and fresh lemon juice with a hint of chat masala served with mint chutney.
    £7.50

Veg Starter

  • Onion Bhaji

    Slices of onion marinated with herbs, eggs and gram flour deep fried served with mint chutney.
    £4.50
  • Home-made Punjabi Samosa

    Crispy pastry with potatoes, green peas and onions served with tamarind and tomato sauce (The most wanted street food of Nepalese people)
    £4.50
  • Paneer Tikka

    Special masala marinated cottage cheese cooked in a clay oven.
    £5.50
  • Veg Pakora

    Deep-fried potatoes and mix vegetables coated in a spiced gram flour batter & eggs.
    £4.50
  • Chilli Mushroom

    Cooked with onion, mixed pepper, tomato, chilli and spring onion. Hot Hot.
    £5.50
  • Chilli Paneer

    Cooked with onion, mixed pepper, tomato, chilli and spring onion. Hot Hot.
    £5.50
  • Veg Mo:mo (5 Pieces)

    Finely chopped cabbage, onions and spring onions mingled with blad flavours of minced garlic, ginger and soya sauce.
    £4.95

Chef's Recommendation

  • Butter Chicken

    Boneless chicken cooked in tomato base sauce.
    £11.95
  • Gurkha Valley

    Pieces of chicken breast/lamb cooked in typical Nepali style with Himalayan herbs and spices, a very popular ingredient in northern Everest regions of Nepal with a touch of timur and cream. Medium Hot.
    £11.95
  • Himalayan Curry

    Boneless chicken/lamb cooked with chef's secret spices from the Everest region with jimbu. Mild Hot.
    £12.95
  • Haravara

    Chicken/lamb cooked with fresh mint, spring onion, green chilli and Nepalese spices. Medium Hot.
    £11.95
  • Gurkha Valley Special Mix

    Chicken and lamb tikka cooked with seekh kebab, onion, capsicum, tomato, coriander and king prawn medium spicy served in sizzler and finished with cooking wine. Medium Hot.
    £13.95
  • Dumpling Masala

    Chicken or veg dumpling tossed in tikka masala sauce.
    £11.95

Tandoori

  • Tandoori Mix Grill

    Combination of lamb tikka, chicken tikka, 1 piece tandoori chicken, seekh kebab and king prawns with fried onion and capsicum.
    £15.95
  • Shashlik

    Chicken/lamb/king prawn. Grilled in tandoor with onion, capsicum and tomato. Mild Hot.
    £10.95
  • Tikka

    Chicken/lamb/duck/salmon/pork/paneer pieces marinated in yoghurt and spices and grilled in a tandoor oven.
    £10.95
  • Tandoori Chicken

    2 pieces of bone chicken marinated in yoghurt with herbs and spices and cooked in tandoori oven.
    £9.95
  • Lamb Chops

    Marinated lamb chops cooked in a tandoor oven served with mint chutney.
    £14.95
  • Tandoori King Prawn

    King prawn marinated in yoghurt and Himalayan spices.
    £15.95

Gurkha Valley Special

  • Gurkhali

    Tender pieces of lamb/chicken cooked with butternut squash, chopped onion, tomato, green chilli, yoghurt and coriander. Medium Hot.
    £11.95
  • Mushtang Curry

    Lamb/chicken slow cooked with mustang lamb pieces, onions, curry leaf & naga chilli. Hot Hot.
    £11.95
  • Sherpa

    Chicken/lamb cooked with sauce made from a delicious blend of 6 Himalayan spices. Mild Hot.
    £11.95
  • Pidaloo

    Chicken/lamb cooked with taro, ginger, garlic coriander, tomato, onion and green chillies. Medium Hot.
    £11.95
  • Paneer Chilli Masala

    Cooked with onion, mixed pepper, tomato, chilli spring onion and tikka masala sauce. Hot Hot.
    £12.95
  • Achari

    Chicken/lamb cooked in spicy tangy pickle masala. Hot Hot.
    £11.95
  • Lasuni Jhinga

    Pan-fried jumbo tiger king prawn cooked with fried garlic, chopped onion, curry leaf, capsicum, chilli, coriander and lime juice. Mild Hot.
    £12.95
  • Chicken Curry with Mushroom

    Homemade tomato & onion sauce, garlic, ginger, coriander, chicken breast, mushroom. Mild Hot.
    £12.95
  • Aloo Bodi Tama Tarkari

    Black eye beans, bamboo shoots and potato cooked with ginger, garlic, coriander, turmeric, green chilli in Nepali style. Mild Hot
    £8.95

Seafood Special Dishes

  • Goan Fish Curry

    Tilapia cooked in Nepalese style with coconut milk, dry chilli, mustard and curry leaf. Mild Hot.
    £12.95
  • Malekhu Ko Machha

    Marinated tilapia fish cooked with tomato base sauce, ginger, garlic and fresh herbs. Mild Hot.
    £12.95
  • Tandoor Salmon Curry

    Salmon fish cooked with tomato base sauce, ginger, garlic and fresh herbs. Medium Hot.
    £13.95

Traditional Dishes

  • Tikka Masala

    Tomato and fresh cream based medium sauce.
    £9.95
    Popular
  • Pasanda

    Cooked with creamy sauce and coconut milk, finished with red wine, garnished with almond flake.
    £9.95
  • Korma

    Cooked with coconut powder, very mild creamy sauce.
    £9.95
  • Bhuna

    Cooked with medium gravy sauce. Mild Hot.
    £9.95
  • Dhansak

    Cooked with sweet and sour, medium spicy curry with lentils. Medium Hot.
    £9.95
  • Karahi

    Cooked with a spiced tomato and green chilli sauce. Medium Hot.
    £9.95
  • Pathia

    Cooked with hot sweet and sour curry sauce. Medium Hot.
    £9.95
    Popular
  • Rogan

    Medium spicy curry cooked with tomato and herbs. Mild Hot.
    £9.95
  • Jalfrezi

    Cooked with onion, pepper, green chilli & special herbs. Hot Hot.
    £9.95
  • Saag

    Spinach cooked with creamy gravy sauce.
    £9.95
  • Garlic Chilli

    Cooked with fresh spices, garlic and green chillies. Hot Hot.
    £9.95
  • Balti

    Cooked in yoghurt with medium spicy gravy sauce. Mild Hot.
    £9.95
  • Madras

    Cooked with fairly hot gravy sauce. Hot Hot.
    £9.95
  • Vindaloo

    A very hot fiery dish using chilly powder and ground chilli in a thick onion & tomato sauce. Extra Hot.
    £9.95

Vegetable Dishes

  • Bombay Aloo

    Spicy potatoes cooked with herbs and spices.
    £5.45
  • Mix Vegetables

    Seasonal fresh vegetables cooked with onion, tomato based sauce and herbs.
    £5.45
  • Tadka Daal

    Red lentils cooked with garlic.
    £5.45
  • Saag Paneer

    Plain spinach cooked with cottage cheese with a touch of cream.
    £5.45
  • Saag Aloo

    Plain spinach cooked with potatoes.
    £5.45
  • Gurkha Daal

    Black lentil cooked with onion and Nepalese herbs finished with ginger, garlic and fenugreek leaves.
    £5.45
  • Aloo Gobi

    Potatoes cooked with cauliflower.
    £5.45
  • Chana Masala

    Chickpeas cooked with medium spicy onion gravy.
    £5.45
  • Bhindi Bhaji

    Fresh okra cooked with onion gravy medium spicy.
    £5.45
  • Mushroom Bhaji

    Mushroom cooked with medium spices.
    £5.45
  • Brinjal Bhaji

    Brinjal cooked with medium spicy herbs.
    £5.45

Biryani

Cooked with basmati rice and special blend of spices. Biryani is served with vegetable curry mint sauce salad.

  • Chicken

    £10.95
  • Veg

    £9.95
  • Mixed (Chicken & Lamb)

    £12.95
  • Prawn

    £11.95
  • Lamb

    £11.50
  • King Prawn

    £14.95
  • Duck

    £12.95
  • Pork Tikka

    £12.95

Rice

  • Plain Rice

    £3.45
  • Pilau Rice

    £4.00
  • Mushroom Rice

    £4.45
  • Egg Rice

    £4.45
  • Coconut Rice

    £4.45
  • Special Fried Rice

    £4.75
  • Garlic Rice

    £4.45
  • Vegetable Rice

    £4.45
  • Lemon Rice

    £4.45
  • Jeera Rice

    £4.45

Bread

  • Garlic Naan

    Stuffed with sliced garlic.
    £4.00
  • Peshwari Naan

    Sweet stuffing of coconut, almond & cream.
    £4.00
  • Plain Naan

    £3.45
  • Tandoori Roti

    £2.95
  • Chapati

    £2.95
  • Chilli Naan

    Stuffed with sliced green chillies.
    £4.00
  • Cheese Naan

    Infused with cheese.
    £3.50
  • Keema Naan

    Stuffed with spiced minced meat.
    £4.00
  • Kulcha Paratha

    £3.95

Kids Meal

  • Chicken Nuggets & Chips

    £7.95
  • Chicken Nuggets

    £6.95
  • Chips

    £3.45
  • Fish & Chips

    £5.95
  • Chicken Tikka & Chips

    £7.95
  • Cheesy Chips

    £4.45

Nepali Traditional Meal

Please note: our pickle and achar are served cold.

  • Mo:mo (10 Pieces) (Chicken)

    Dumplings served with Gurkha Valley special sauce. Food allergy warning: please be advised that the food may contain allergens.
    £8.95
  • Mo:mo (10 Pieces) (Veg)

    Dumplings served with Gurkha Valley special sauce. Food allergy warning: please be advised that the food may contain allergens.
    £7.95
  • Chowmein

    Food allergy warning: please be advised that the food may contain allergens.
    £7.95
  • Sekuwa Set

    Pieces of chicken or lamb in a melange of Nepalese spices with coriander, chilli, lemon juice and cloves, then cooked in the clay tandoor served with aloo achar, flattened rice and homemmade pickled. Mild Hot.
    £9.95
  • Lamb Taas

    Herbs and spices marinated meat (medium spicy) served with puffed rice, pickle and salad. Mild Hot.
    £10.95
  • Choyla Set (Served Cold)

    Spicy marinated roasted chicken/lamb with aloo achar, flattened rice & homemade pickles. Medium Hot.
    £9.95
  • Bhutan Set (Lamb)

    Spicy lamb tripe with aloo achar, flattened rice and homemade pickles. Medium Hot. Food allergy warning: please be advised that the food may contain allergens.
    £10.95
  • Pangra Fried Set (Chicken Gizzard)

    Spicy crispy chicken gizzard, garnished with aloo achar, flattened rice and homemade pickles. Medium Hot. Food allergy warning: please be advised that the food may contain allergens.
    £8.95

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